Since 1984, the Castello Romitorio winery has been committed to the study, exploration and promotion of Brunello di Montalcino wine. This has been possible thanks to the work of Italian artist Sandro Chia, and his bond with Franco Martini, a Brunello di Montalcino expert and the cellar master of Castello Romitorio. This bond now continues between Sandro’s son Filippo and Franco’s son Stefano, the next generation.
Our team has an intimate knowledge of the land
and an immense respect for local heritage and
tradition, which allows Castello Romitorio to
express the essence of Brunello di Montalcino.
Our agricultural practices are low impact and
take into consideration the nature that surrounds
us. We interact with the indigenous flora and
fauna in order to capture and develop the subtle
nuances that exist in both the land and the vines
we have the privilege to cultivate.